Monday, December 14, 2009

KOREAN BBQ CHICKEN

INGREDIENTS
1 cup soy sauce
1/2 cup sesame seed oil
1/4 cup water
8 cloves of garlic or 1 tsp garlic powder
1 bunch chopped green onions
1/4 bunch (about 3 inches) ginger root, minced
Black pepper
1 tablespoon lemon juice (optional)
4 teaspoons hot chile paste (optional)

DIRECTIONS
1. Marinate overnight and grill or broil the chicken

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