Paleo Breakfast Casserole

INGREDIENTS:
1/2 pound breakfast sausage
2 cups diced sweet potatoes (what I got from 1 large one)
3 cups baby spinach, chopped
3 cups egg beaters
salt and pepper to taste
2 tablespoons chopped pickled jalapenos
2 ounces shredded cheddar cheese
4 baby peppers, sliced thin for the top


DIRECTIONS
1.  Cook sausage in a skillet until no longer pink. 
2.  Microwave the sweet potato for 4 minutes. 
3.  I drained any fat off the sausage and then tossed in the sweet potatoes and cooked for another couple minutes (no onions in mine!). 
4.  Then just mixed it all together in my baking dish – and topped it with the cheese and the sliced peppers. 
5.  Mine took about 50 minutes to bake (my oven may be slow) so check yours after 30-40 minutes